This Valentines Day why not show that special person in your life just how much you really love them with a special dinner at Rupert’s Bar & Grill.
Our Chef’s have been hard at work designing some extra special dishes especially for lovers of great food, wine and each other.
This year, in addition to our regular a la carte menu, you can choose from a selection of specially designed dishes including Starters such as seared Queensland Scallops and Prawns or a succulent Pork Belly, Mains that include Export Quality John Dee aged Eye Fillet Medallions or Chicken Ballantine. Then of course, there is are awesome dessert selections including White Chocolate Cheesecake with Pistachio’s & a Mixed Berry Puree or that all tiem classic sharing dish Bombe Alaska for 2!
We are now taking bookings on (07) 4661 2199, with tables filling very fast.